🫙 From the Spice Rack

Marinated Chicken and Pork

Name: Marinated Chicken and Pork
Ingredients: 3 pound chicken pieces; 1 pound lean boneless pork cubed; 1 cup dry red wine; 1/2 teaspoon black pepper; 3 cup beef broth -- (campbell'); 2 clove garlic -- crushed; 3 tomatoes chopped; 1/2 teaspoon rosemary

3 pounds chicken pieces 1 pound lean boneless pork cubed 1 cup dry red wine 1/2 teaspoon black pepper 3 cups beef broth -- (Campbell') 2 cloves garlic -- crushed 3 tomatoes chopped...

sideeasy

Ingredients8 items

Ingredients

3poundchicken pieces
1poundlean boneless pork cubed
1cupdry red wine
1/2teaspoonblack pepper
3cupbeef broth -- (campbell')
2clovegarlic -- crushed
3tomatoes chopped
1/2teaspoonrosemary

Directions

1
3 pounds chicken pieces 1 pound lean boneless pork cubed 1 cup dry red wine 1/2 teaspoon black pepper 3 cups beef broth -- (Campbell') 2 clo
2
Mix all other ingredients thoroughly, pour over chicken and pork
3
Allow meat to marinate in sauce for about 2 hrs
4
you could leave it over night) Transfer chicken, pork and marinade to cooker
5
Cover pot, turn on LOW and cook 6-8 hrs.or until chicken and pork are thoroughly cooked
6
From: Maggie MWORKMAN@VM.CC.PURDUE.EDU ADDRESS?ttp://www.vuw.ac.nz/who/Amy.Gale/home.html"

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