🫙 From the Spice Rack
Maple Glazed Ribs
3 pork spare ribs; cut into -serving size pie 1 c maple syrup 3 tb orange juice concentrate 3 tb Ketchup 2 tb soy sauce 1 tb dijon mustard 1 tb worcestershire sauce 1 ts curry powd...
maineasy
Ingredients8 items
Ingredients
- 3pork spare ribs; cut into
- 3tbsp orange juice concentrate
- 3tbsp ketchup
- 2tbsp soy sauce
- 1tbsp dijon mustard
- 1tbsp worcestershire sauce
- 1tsp curry powder
- 1ea clove garlic; minced
Directions
- 1
3 pork spare ribs
- 2
cut into -serving size pie 1 c maple syrup 3 tb orange juice concentrate 3 tb Ketchup 2 tb soy sauce 1 tb dijon mustard 1 tb worcestershire
- 3
minced 2 ea green onions
- 4
minced 1 tb sesame seeds Place ribs, meaty side down, on a rack in a greased 13x9 pan
- 5
Cover tightly with foil and bake at 350 for 1 1/4 hours
- 6
Meanwhile, combine the next 9 ingredients in a saucepan
- 7
Bring to boil over medium heat
- 8
Reduce heat and simmer for 15 minutes - stirring occasionally