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Make-Ahead Spaghetti and Meatball Casserole

Name: Make-Ahead Spaghetti and Meatball Casserole
Ingredients: 7 ounce pkg. uncooked ready-cut spaghetti -- (short curved pasta); 28 ounce jar spaghetti sauce; 12 frozen precooked italian meatballs; 2 tablespoon parmesan cheese -- (fresh) shredded; 2 tablespoon fresh parsley -- finely chopped

7 ounce pkg. uncooked ready-cut spaghetti -- (short curved pasta) OR elbow macaroni 1 cup water 28 ounce jar spaghetti sauce 12 frozen precooked Italian meatballs 2 tablespoons Par...

italianmaineasy

Ingredients5 items

Ingredients

7ouncepkg. uncooked ready-cut spaghetti -- (short curved pasta)
28ouncejar spaghetti sauce
12frozen precooked italian meatballs
2tablespoonparmesan cheese -- (fresh) shredded
2tablespoonfresh parsley -- finely chopped

Directions

1
7 ounce pkg
2
uncooked ready-cut spaghetti -- (short curved pasta) OR elbow macaroni 1 cup water 28 ounce jar spaghetti sauce 12 frozen precooked Italian
3
In greased dish, combine spaghetti, wate and spaghetti sauce, mix well
4
Add meatballs, trun to coat with sauce
5
Cover spaghetti competely with sauce)
6
Cover tightly with foil
7
Refrigerate at least 8 hours or overnight
8
Heat oven to 350 f

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