🫙 From the Spice Rack
Louise's Broccoli Casserole
2 packages Frozen broccoli spears -- thaw/cut 2 bn OR Fresh broccoli-10 oz) 1 can Cream of celery soup -- condensed 1 1/4 cups Grated sharp Cheddar cheese 1/4 cup Minced green onio...
maineasy
Ingredients7 items
Ingredients
- 2packagefrozen broccoli spears -- thaw/cut
- 2bn or fresh broccoli-10 oz)
- 1cancream of celery soup -- condensed
- 11/4 cups grated sharp cheddar cheese
- 1/4cupminced green onion
- 1cupcrushed saltine crackers or
- 1cupcubed potatoes
Directions
- 1
2 packages Frozen broccoli spears -- thaw/cut 2 bn OR Fresh broccoli-10 oz) 1 can Cream of celery soup -- condensed 1 1/4 cups Grated sharp
- 2
Pour into lightly greased CP
- 3
Sprinkle top with crushed crackers or mix in the potatoes,then top with remaining cheese
- 4
Cover and cook on LOW for 5 to 6 hours
- 5
HIGH for 2 1/2 to 3 hours.Makes 4 to 6 servings or about 2 qts
- 6
Added note
- 7
Casserole may be spooned into baking dish and garnished with addtional cheese and broken chips and baked for 5 to 10 mins
- 8
in a 400 degree oven to brown to a great golden color.