🫙 From the Spice Rack
Loin Of Veal with Truffle Sauce
4 tb Vegetable shortening 1 Whole loin of veal* 1/2 lb Butter 1 Onion,large,chopped 1/4 lb Mushrooms,fresh** 2 Celery stalks,chopped 2 Tomatoes,quartered 1/2 c Chicken stock*** 1 t...
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Ingredients8 items
Ingredients
- 4tbsp vegetable shortening
- 1whole loin of veal*
- 1/2lbbutter
- 1onion,large,chopped
- 1/4lbmushrooms,fresh**
- 2celery stalks,chopped
- 2tomatoes,quartered
- 1/2cup chicken stock***
Directions
- 1
4 tb Vegetable shortening 1 Whole loin of veal* 1/2 lb Butter 1 Onion,large,chopped 1/4 lb Mushrooms,fresh** 2 Celery stalks,chopped 2 Tomat
- 2
trim and chop mushrooms
- 3
or water
- 4
soak truffles in 1/4 cup cognac for 1-2 hours.