Lizzie's Pork Chops
4 Pork chops 1 cn Chicken broth (we used College Inn) 1 Chopped garlic clove 2 ts Olive oil Additional spices to taste (we used basil, oregano, Garlic powder with parsley, And some...
Ingredients
- 4pork chops
- 1can chicken broth
- 2tsp olive oil
Directions
- 1
4 Pork chops 1 cn Chicken broth (we used College Inn) 1 Chopped garlic clove 2 ts Olive oil Additional spices to taste (we used basil, orega
- 2
Brown pork chops on both sides (no need to cook them fully)
- 3
Add chicken broth, garlic, and spices
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Simmer on low heat for 1 hour
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Notes from the Chef: "Today OS and I, wanting something different for dinner, decided on pork chops since we don't normally eat them
- 6
We looked around on the Web for a good way to cook them, and the one we settled on was this
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It was an easy thing to make, and very tasty
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Since the pork chops cook in the liquid broth, the spices soak in and the chops don't get dry