🫙 From the Spice Rack

Linguica Crusted Roasted Salmon Cedar Plank

Name: Linguica Crusted Roasted Salmon Cedar Plank
Ingredients: 3 lb side of salmon; 2 tbsp olive oil; 2 tbsp lemon zest; grated; 2 tbsp orange zest; grated; 2 tbsp chives; chopped

3 lb Side of salmon 2 tb Olive oil Essence 8 oz Linguica or your favorite -sausage 1/2 c Bread crumbs to bind 2 tb Lemon zest; grated 2 tb Orange zest; grated 2 tb Chives; chopped

maineasy

Ingredients5 items

Ingredients

3lbside of salmon
2tbsp olive oil
2tbsp lemon zest; grated
2tbsp orange zest; grated
2tbsp chives; chopped

Directions

1
3 lb Side of salmon 2 tb Olive oil Essence 8 oz Linguica or your favorite -sausage 1/2 c Bread crumbs to bind 2 tb Lemon zest
2
grated 2 tb Orange zest
3
grated 2 tb Chives
4
chopped Preheat oven to 400 degrees
5
Season with salmon with 1 tablespoon olive oil and Essence
6
In a large saute pan, heat the remaining oil
7
When the pan is smoking hot, sear the salmon for 1-2 minutes on each sidfe
8
Remove from the pan and place on a cedar plank

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