🫙 From the Spice Rack
Lentil Casserole
Lentil Casserole No. 441 Yields 6 Servings 1 lb lentils 1 lb Polish sausage, sliced 2 small onions, peeled 1 small onion, peeled/minced 1 bay leaf 2 tbls butter 1 tsp thyme 2 tbls ...
maineasy
Ingredients5 items
Ingredients
- 1lblentils 1 lb polish sausage, sliced
- 2small onions, peeled 1 small onion, peeled/minced
- 1bay leaf 2 tbls butter
- 1tspthyme 2 tbls flour
- 8-10peppercorns 1 1/2 cups lentil liquid
Directions
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Lentil Casserole No
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441 Yields 6 Servings 1 lb lentils 1 lb Polish sausage, sliced 2 small onions, peeled 1 small onion, peeled/minced 1 bay leaf 2 tbls butter
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Pour the lentils into a large pot
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Add the whole onions, bay leaf, thyme and the peppercorns
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Add boiling water to cover
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Bring to a boil
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Reduce the heat to a simmer
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Cook 30 minutes