🫙 From the Spice Rack
Lemon-Sweet Chicken
1/4 cup Flour 1 chicken -- (2 1/2 - 3 lb) cut up 1 teaspoon Salt 2 tablespoons Cooking oil 1/2 cup Water 1 Can frozen lemonade concentr -- (6 ounces) 3 tablespoons Brown sugar 3 ta...
sideeasy
Ingredients8 items
Ingredients
- 1/4cupflour
- 1chicken -- (2 1/2 - 3 lb) cut
- 2tablespooncooking oil
- 1/2cupwater
- 1Canfrozen lemonade concentr -- (6 ounces)
- 3tablespoonbrown sugar
- 3tablespooncatsup
- 1tablespoonvinegar
Directions
- 1
1/4 cup Flour 1 chicken -- (2 1/2 - 3 lb) cut up 1 teaspoon Salt 2 tablespoons Cooking oil 1/2 cup Water 1 Can frozen lemonade concentr -- (
- 2
In a skillet, brown chicken on both sides in hot oil
- 3
Transfer the chicken pices to the crock pot
- 4
Blend the thawed lemonade concentrate, the 1/2 cup water, brown sugar, catsup, and vinegar
- 5
pour over chicken
- 6
Cover and cook on high heat setting until tender, 3 to 3 1/2 hours
- 7
Remove the chicken to platter
- 8
keep warm.Skim fat from the pan juices