🫙 From the Spice Rack
Lemon Pepper Steak and Potato Wedges
1/4 c Fresh lemon juice 3 tb Olive oil , devided 3 lg Garlic cloves, crushed 2 ts Dried oregano leaves 1 ts Lemon pepper seasoning, -devided 1 1/2 lb Beef top-round steak, cut One ...
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Ingredients5 items
Ingredients
- 1/4cup fresh lemon juice
- 3tbsp olive oil , devided
- 3large garlic cloves, crushed
- 2tsp dried oregano leaves
- 1tsp lemon pepper seasoning,
Directions
- 1
1/4 c Fresh lemon juice 3 tb Olive oil , devided 3 lg Garlic cloves, crushed 2 ts Dried oregano leaves 1 ts Lemon pepper seasoning, -devided
- 2
Place steak in bag and turn to coat
- 3
Close bag securely and marinate beef in refridgerator 30 minutes, turning once
- 4
Toss potatoes with remaining 2 tablespoons oil and 1/2 teaspoon lemon pepper seasoning
- 5
coat evenly
- 6
Remove steak from marinade
- 7
Place on one side of rack in broiler pan
- 8
arrange potatoes on the other side
