Lemon Chicken Ala Betty
-ELAINE RADIS BGMB90B 1 c Chicken broth 2 Lemon Paprika 2 ts Brown sugar 1/3 c Flour Pam 2 Chicken breasts; skinned an 1 tb Shortening DUST WITH 1/2 cup flour, paprika. Put shorten...
Ingredients
- 2lemon
- 1/3cup flour
- 1tbsp shortening
Directions
- 1
ELAINE RADIS BGMB90B 1 c Chicken broth 2 Lemon Paprika 2 ts Brown sugar 1/3 c Flour Pam 2 Chicken breasts
- 2
skinned an 1 tb Shortening DUST WITH 1/2 cup flour, paprika
- 3
Put shortening in fry pan and brown the chicken
- 4
Arrange in a greased casserole (Pam will do)
- 5
Sprinkle with lemon peel, sprinkle top of each breast with brown sugar (1/2 t each piece
- 6
Slice second lemon and put over chicken, pour on juice of lemon that is grated lemon
- 7
Pour 1 cup chicken broth, stirred with the pan drippings, over the casserole (you can choose not to use the drippings
- 8
Cook at 375 degrees for about 50 minutes
