🫙 From the Spice Rack
Leek-Smothered Cod
1 1/2 pounds cod fillets -- washed and dried 1 tablespoon olive oil 2 leeks, well washed -- cut in 1/2" slices 1 clove garlic -- minced 3/4 cup sherry lemon pepper -- to taste salt...
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Ingredients5 items
Ingredients
- 11/2 pounds cod fillets -- washed and dried
- 1tablespoonolive oil
- 2leeks, well washed -- cut in 1/2" slices
- 1clovegarlic -- minced
- 3/4cupsherry
Directions
- 1
1 1/2 pounds cod fillets -- washed and dried 1 tablespoon olive oil 2 leeks, well washed -- cut in 1/2" slices 1 clove garlic -- minced 3/4
- 2
saute sliced leeks ~5 minutes or until tender
- 3
Push leeks to one side
- 4
place cod in skillet
- 5
Pour sherry into skillet
- 6
then season fish to taste with salt and lemon pepper
- 7
Cover tightly and poach fish about 5 minutes each side
- 8
Serve each fillet smothered with leeks.