🫙 From the Spice Rack
Kalbsschnitzel Mit Joghurt(Veal Steaks with Yogurt)
1 pound Veal -- Sliced Thin 1/2 teaspoon Salt 1/4 teaspoon Pepper 3 Tb Vegetable Oil 4 Apples -- Med. Peel And Slice 1/2 cup Evaporated Milk 8 ounce Yogurt -- Small Container Rub v...
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Ingredients7 items
Ingredients
- 1poundveal -- sliced thin
- 1/2teaspoonsalt
- 1/4teaspoonpepper
- 3tbsp vegetable oil
- 4apples -- med. peel and slice
- 1/2cupevaporated milk
- 8ounceyogurt -- small container
Directions
- 1
1 pound Veal -- Sliced Thin 1/2 teaspoon Salt 1/4 teaspoon Pepper 3 Tb Vegetable Oil 4 Apples -- Med
- 2
Peel And Slice 1/2 cup Evaporated Milk 8 ounce Yogurt -- Small Container Rub veal steaks with salt and pepper
- 3
Heat oil and cook veal slices about 2 minutes on each side
- 4
Place veal in an ovenproof casserole
- 5
Add cored, sliced apples
- 6
Blend evaporated milk and yogurt together
- 7
Spread over apples
- 8
Place in a preheated 325 degree F