🫙 From the Spice Rack
Italian-Style Walleye
6 Walleye fillets (about 1 1/2 pounds) 15 ounces tomato sauce 2 tablespoons fresh parsley -- chopped 1 teaspoon Italian seasoning 1/2 teaspoon dried basil 1/4 teaspoon salt 1/8 tea...
italianmaineasy
Ingredients8 items
Ingredients
- 6walleye fillets (about 1 1/2 pounds)
- 15ouncetomato sauce
- 2tablespoonfresh parsley -- chopped
- 1teaspoonitalian seasoning
- 1/2teaspoondried basil
- 1/4teaspoonsalt
- 1/8teaspoonpepper
- 4ouncemozzarella cheese -- shredded
Directions
- 1
6 Walleye fillets (about 1 1/2 pounds) 15 ounces tomato sauce 2 tablespoons fresh parsley -- chopped 1 teaspoon Italian seasoning 1/2 teaspo
- 2
baking dish
- 3
Combine tomato sauce, parsley, Italian seasoning, basil, salt and pepper
- 4
pour over the fish
- 5
Bake, uncovered, at 350 degrees for 15 minutes
- 6
Sprinkle with mozzarella cheese
- 7
Bake 5-10 minutes longer or until fish