🫙 From the Spice Rack
Italian Sausages (Medium Hot)
2 1/2 tb Salt 1 c Ice cold water 1/2 tb Fennel seeds 1 ts Black pepper 1/2 tb Sugar 1 1/2 ts Crushed dried hot peppers 1/2 ts Caraway seeds 1/2 tb Coriander seeds 5 lb Pork meat (n...
sideeasy
Ingredients8 items
Ingredients
- 21/2 tb salt
- 1cup ice cold water
- 1/2tbsp fennel seeds
- 1tsp black pepper
- 1/2tbsp sugar
- 11/2 ts crushed dried hot peppers
- 1/2tsp caraway seeds
- 1/2tbsp coriander seeds
Directions
- 1
2 1/2 tb Salt 1 c Ice cold water 1/2 tb Fennel seeds 1 ts Black pepper 1/2 tb Sugar 1 1/2 ts Crushed dried hot peppers 1/2 ts Caraway seeds
- 2
Combine all the spices, using a coffee grinder to crush the seeds
- 3
Mix all ingrendients
- 4
Put into small hog casing
- 5
Cook on a hot grill.
