🫙 From the Spice Rack

Italian Rice

Name: Italian Rice
Ingredients: 3 oz celery; chopped; 1 1/3 oz shallots; chopped finely; 3 oz brown rice; cooked; 2 tbsp sunflower oil; 1 1/2 ts tarragon; 1/4 tsp dill; 3/4 tsp salt; 1/4 tsp soy sauce

3 oz Celery; chopped 1 1/3 oz Shallots; chopped finely 3 oz Brown rice; cooked 2 tb Sunflower oil 1 1/2 ts Tarragon 1/4 ts Dill 3/4 ts Salt 1/4 ts Soy sauce 3 oz Alfalfa sprouts

sideeasy

Ingredients8 items

Ingredients

3ozcelery; chopped
11/3 oz shallots; chopped finely
3ozbrown rice; cooked
2tbsp sunflower oil
11/2 ts tarragon
1/4tsp dill
3/4tsp salt
1/4tsp soy sauce

Directions

1
3 oz Celery
2
chopped 1 1/3 oz Shallots
3
chopped finely 3 oz Brown rice
4
cooked 2 tb Sunflower oil 1 1/2 ts Tarragon 1/4 ts Dill 3/4 ts Salt 1/4 ts Soy sauce 3 oz Alfalfa sprouts 1 1/2 oz Cashews
5
chopped 3 ts Cider vinegar Saute celery and shallots with brown rice in a skillet with sunflower oil for 5 minutes
6
Add herbs, salt, and soy sauce
7
Transfer to bowl
8
add sprouts, cashews and cider vinegar

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