🫙 From the Spice Rack
Individual Pot Roasts
Ingredients 4 each beef, shanks, cross-cut 1 each onion soup mix, dry, envelope 2 each mushrooms, sliced, canned, drained, liquid reserved, 4 oz each 2 each potatoes, peeled, slice...
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Ingredients4 items
Ingredients
- onion, approx
- beef, approx
- potato, approx
- carrot, approx
Directions
- 1
Ingredients 4 each beef, shanks, cross-cut 1 each onion soup mix, dry, envelope 2 each mushrooms, sliced, canned, drained, liquid reserved,
- 2
Thoroughly combine onion soup mix and liquid from mushrooms
- 3
stir in sliced mushrooms
- 4
Spread a small amount of mushroom mixture on top of each beef shank
- 5
Place sliced potatoes and carrots in bottom of crockpot
- 6
Place beef shanks on top of vegetables
- 7
Pour any remaining mushroom mixture over the top
- 8
Cover and cook on low setting for 10-12 hours
