EverySpice
🫙 From the Spice Rack

Horseradish Beef Sandwiches

2 tb Purchased creamy horseradish -sauce 4 Slices pumpernickel or rye -bread 6 oz Thinly sliced cooked roast -beef (from deli) 1/2 c Drained sliced pickled beets 2 Lettuce leaves

maineasy
Ingredients3 items

Ingredients

  • 2tbsp purchased creamy horseradish
  • 2lettuce leaves
  • 1tbsp mayonnaise or salad dressing

Directions

  1. 1

    2 tb Purchased creamy horseradish -sauce 4 Slices pumpernickel or rye -bread 6 oz Thinly sliced cooked roast -beef (from deli) 1/2 c Drained

  2. 2

    Top with beef, beets and lettuce

  3. 3

    Spread mayonnaise on remaining 2 slices of bread

  4. 4

    place over lettuce

  5. 5

    2 Sandwiches

  6. 6

    Source: Cooking for 2 Typed by Cindy Hartlin