🫙 From the Spice Rack
Honey Glazed Pork Shoulder
4 to 5 lbs. fresh pork shoulder 2 teaspoons salt 1 teaspoon seasoned salt 1/8 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon M.S.G. 2 tablespoons honey 1/2 teaspoon ...
maineasy
Ingredients8 items
Ingredients
- 4to 5 lbs. fresh pork shoulder
- 2teaspoonsalt
- 1teaspoonseasoned salt
- 1/8teaspoongarlic powder
- 1/4teaspoonblack pepper
- 1/4teaspoonm.s.g.
- 2tablespoonhoney
- 1/2teaspoongonger
Directions
- 1
4 to 5 lbs
- 2
fresh pork shoulder 2 teaspoons salt 1 teaspoon seasoned salt 1/8 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon M.S.G
- 3
2 tablespoons honey 1/2 teaspoon gonger 1/2 teaspoon powdered horseradish Thoroughly rub pork shoulder with mixture of salt, seasoned salt,
- 4
Place fat-side up on rack in shallow pan
- 5
Roast at 325 f
- 6
for 40 minutes
- 7
per pound to 185 F
- 8
on meat thermometer