🫙 From the Spice Rack
Home-Style Chicken'N Biscuits (Pxgn54a)
5 Bacon: fried, crisp,crumbled 1 1/2 c Chicken; cooked, cubed 1 pk Vegetables; mixed, frozen* 1 1/2 c Cheddar Cheese; shredded 2 Tomatoes; medium, chopped* 1 cn Soup; Cream of Chic...
maineasy
Ingredients8 items
Ingredients
- 5bacon: fried, crisp,crumbled
- 11/2 c chicken; cooked, cubed
- 1package vegetables; mixed, frozen*
- 11/2 c cheddar cheese; shredded
- 2tomatoes; medium, chopped*
- 1can soup; cream of chicken*
- 3/4cup milk
- 11/2 c biscuit baking mix
Directions
- 1
5 Bacon: fried, crisp,crumbled 1 1/2 c Chicken
- 2
cooked, cubed 1 pk Vegetables
- 3
mixed, frozen* 1 1/2 c Cheddar Cheese
- 4
shredded 2 Tomatoes
- 5
medium, chopped* 1 cn Soup
- 6
Cream of Chicken* 3/4 c Milk 1 1/2 c Biscuit Baking Mix 2/3 c Milk 1 cn French Fried Onions* *1 package (10 ounces) frozen mixed vegetables,
- 7
1 can (10 3/4 ounces) condensed cream of chicken soup *1 can (2.8 ounces) Durkee French Fried Onions
- 8
Preheat oven to 400 degrees