🫙 From the Spice Rack
Watermelon Fire and Ice Salsa
3 c Chopped watermelon 1/2 c Green bell peppers, chopped 2 tb Lime juice 1 tb Chopped cilantro 1 tb Chopped green onion 1 tb Jalapeno peppers, chopped* 1/2 ts Garlic salt * Use up ...
sideeasy
Prep15 min
Cook30 min
Total45 min
Ingredients7 items
Ingredients
- 3c chopped watermelon
- 1/2c green bell peppers, chopped
- 2tb lime juice
- 1tb chopped cilantro
- 1tb chopped green onion
- 1tb jalapeno peppers, chopped*
- 1/2ts garlic salt
Directions
- 1
3 c Chopped watermelon 1/2 c Green bell peppers, chopped 2 tb Lime juice 1 tb Chopped cilantro 1 tb Chopped green onion 1 tb Jalapeno pepper
- 2
chopped jalapenos, depending on taste
- 3
Combine all ingredients
- 4
Cover and refrigerate 1 hour
- 5
Serve on sliced oranges or cheese-filled manicotti
- 6
Or, top 1 cup sour cream with 1 cup salsa and serve with chips
- 7
PER SERVING: 1/2 cup = calories ~ 31, protein - 1 g., fat - .4 g., carbohydrates - 7 g., cholesterol - 0, sodium - 156 mg
- 8
FROM: Light & Easy Meals from Family Circle Magazine issue August 1992