🫙 From the Spice Rack
Ham with Spiced Cherry Sauce
2 lb Cooked ham, thinly sliced 16 oz Cherries, dark sweet (can) 5 t Cornstarch 1/2 c Sugar 2 T White vinegar 2 T Water 1/8 t Cinnamon 1/8 t Nutmeg 1/8 t Allspice 1/2 c Rose wine (o...
maineasy
Ingredients8 items
Ingredients
- 2lbcooked ham, thinly sliced
- 16ozcherries, dark sweet (can)
- 5tsp cornstarch
- 1/2cup sugar
- 2tsp white vinegar
- 2tsp water
- 1/8tsp cinnamon
- 1/8tsp nutmeg
Directions
- 1
2 lb Cooked ham, thinly sliced 16 oz Cherries, dark sweet (can) 5 t Cornstarch 1/2 c Sugar 2 T White vinegar 2 T Water 1/8 t Cinnamon 1/8 t
- 2
Drain cherries and reserve syrup
- 3
Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices
- 4
Cook over medium heat, stirring constantly, until thick and clear
- 5
Add wine and cherries
- 6
Pour over ham slices and bake at 350F 45 minutes.