🫙 From the Spice Rack
Ham with Noodles(Schinkennudeln)
3/4 lb Fresh egg noodles 1/2 lb Ham, diced Salt 1 c Sour cream 3 tb Grated Swiss cheese -(Emmentaler) 1 tb To 2 tb butter 2 tb Bread crumbs This is one of the most popular German c...
maineasy
Ingredients4 items
Ingredients
- 3/4lbfresh egg noodles
- 1/2lbham, diced
- 3tbsp grated swiss cheese
- 2tbsp bread crumbs
Directions
- 1
3/4 lb Fresh egg noodles 1/2 lb Ham, diced Salt 1 c Sour cream 3 tb Grated Swiss cheese -(Emmentaler) 1 tb To 2 tb butter 2 tb Bread crumbs
- 2
Preheat the oven to 350 degrees F
- 3
Cook the noodles in salted water and drain
- 4
they can also be left over from the day before
- 5
Fill a souffle pan with alternate layers of ham and noodles
- 6
salt lightly and put some of the sour cream and some grated cheese over each layer
- 7
The top layer should consist of noodles
- 8
Dot with little bits of butter and sprinkle with bread crumbs