🫙 From the Spice Rack
Ham Stir-Fry Over Sweet Potatoes
6 ea SMALL SWEET POTATOES 2 tb OIL 1 t GARLIC POWDER 1 c CHOPPED ONIONS 1 tb MINCED GINGER ROOT 1 c CHOPPED GREEN PEPPER 1 tb HONEY 8 oz PINEAPPLE CHUNKS 1 c CHICKEN BROTH 1/2 ts C...
chinesemaineasy
Ingredients8 items
Ingredients
- 6ea small sweet potatoes
- 2tbsp oil
- 1tsp garlic powder
- 1cup chopped onions
- 1tbsp minced ginger root
- 1cup chopped green pepper
- 1tbsp honey
- 8ozpineapple chunks
Directions
- 1
6 ea SMALL SWEET POTATOES 2 tb OIL 1 t GARLIC POWDER 1 c CHOPPED ONIONS 1 tb MINCED GINGER ROOT 1 c CHOPPED GREEN PEPPER 1 tb HONEY 8 oz PIN
- 2
PIERCE WITH A FORK SEVERAL TIMES
- 3
BAKE AT 3500F
- 4
FOR ABOUT ONE HOUR OR UNTIL TENDER
- 5
HEAT OIL IN SKILLET
- 6
SAUTE ONION, GARLIC, GINGER AND GREEN PEPPER UNTIL TENDER
- 7
ADD HONEY, PINEAPPLE CHUNKS, CHICKEN BROTH AND CHINESE FIVE SPICES
- 8
SIMMER FOR FIVE MINUTES