🫙 From the Spice Rack
Ham Loaves
2 pounds Pork -- ground 2 pounds Ham; ground -- fully cooked 4 cups Bread crumbs -- dry 4 Eggs -- lightly beaten 1 cup Milk 1 1/2 cups Sugar; brown -- packed 3/4 cup Water 1/2 cup ...
maineasy
Ingredients8 items
Ingredients
- 2poundpork -- ground
- 2poundham; ground -- fully cooked
- 4cupbread crumbs -- dry
- 4eggs -- lightly beaten
- 1cupmilk
- 11/2 cups sugar; brown -- packed
- 3/4cupwater
- 1/2cupvinegar
Directions
- 1
2 pounds Pork -- ground 2 pounds Ham
- 2
ground -- fully cooked 4 cups Bread crumbs -- dry 4 Eggs -- lightly beaten 1 cup Milk 1 1/2 cups Sugar
- 3
brown -- packed 3/4 cup Water 1/2 cup Vinegar 1 teaspoon Mustard -- dry In a bowl, combine pork, ham, crumbs, eggs and milk
- 4
Shape into 12 ovals, using 1 cup of mixture for each
- 5
Place in an ungreased 15 x 10 x 1 inch baking pan
- 6
Combine brown sugar, water, vinegar and mutsard
- 7
pour over the loaves
- 8
Bake, uncovered, at 350F for 1 hour and 15 minutes, basting every 15 to 20 minutes