🫙 From the Spice Rack
Halibut In Creamy Wine Sauce
2 12 oz pkgs frozen halibut steaks -- thawed 2 tablespoons flour 1 tablespoon sugar 1/4 teaspoon salt 1/4 cup butter 1/3 cup dry white wine 2/3 cup milk -- or half and half lemon w...
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Ingredients7 items
Ingredients
- 212 oz pkgs frozen halibut steaks -- thawed
- 2tablespoonflour
- 1tablespoonsugar
- 1/4teaspoonsalt
- 1/4cupbutter
- 1/3cupdry white wine
- 2/3cupmilk -- or
Directions
- 1
2 12 oz pkgs frozen halibut steaks -- thawed 2 tablespoons flour 1 tablespoon sugar 1/4 teaspoon salt 1/4 cup butter 1/3 cup dry white wine
- 2
place in Crock-Pot
- 3
Combine flour, sugar and salt
- 4
In saucepan, melt butter
- 5
stir in flour mixture
- 6
When well blended, add wine a nd milk and cook over medium heat until thickened, stirring constantly
- 7
Allow sauce to boil 1 minutes while stirring
- 8
Pour sauce over fish