🫙 From the Spice Rack
Guadalupa Chili"Corn" Chane
2 sm Cans chili (hot or mild) 2 oz Sharp cheese, grated 1 tb Green chilies, chopped 1 c Corn, frozen 1/3 c Sour cream 1 tb Pimentos, chopped 1 Box Jiffy corn muffin mix 1 sm Bag co...
maineasy
Ingredients8 items
Ingredients
- 2small cans chili (hot or mild)
- 2ozsharp cheese, grated
- 1tbsp green chilies, chopped
- 1cup corn, frozen
- 1/3cup sour cream
- 1tbsp pimentos, chopped
- 1box jiffy corn muffin mix
- 1small bag corn chips
Directions
- 1
2 sm Cans chili (hot or mild) 2 oz Sharp cheese, grated 1 tb Green chilies, chopped 1 c Corn, frozen 1/3 c Sour cream 1 tb Pimentos, chopped
- 2
casserole dish
- 3
Mix sour cream and chili together and pour over chips
- 4
Add layer of chips and top with cheese Mix cornbread according to box recipe
- 5
add corn, olives and pimentos together to corn bread batter and pour over top
- 6
Bake at 350 deg
- 7
about 20 minutes or until cornbread is done
- 8
Posted by Sharon Dibble