🫙 From the Spice Rack
Golden Glow Pork Chops/Cp
4 pork chops -- (4 to 6) 1/4 Cup Brown sugar 1/2 Teaspoon Cinnamon 1/4 Teaspoon Cloves 1 Can tomato sauce -- (8oz) 1 Can cling peach halves -- (29oz) 1/4 Cup Vinegar Salt and peppe...
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Ingredients7 items
Ingredients
- 4pork chops -- (4 to 6)
- 1/4Cupbrown sugar
- 1/2Teaspooncinnamon
- 1/4Teaspooncloves
- 1Cantomato sauce -- (8oz)
- 1Cancling peach halves -- (29oz)
- 1/4Cupvinegar
Directions
- 1
4 pork chops -- (4 to 6) 1/4 Cup Brown sugar 1/2 Teaspoon Cinnamon 1/4 Teaspoon Cloves 1 Can tomato sauce -- (8oz) 1 Can cling peach halves
- 2
Pour off excess fat
- 3
Combine brown sugar, cinnamon, cloves, tomato sauce, 1/4 cup syrup from peaches, and vinegar
- 4
Sprinkle chops with salt and pepper
- 5
Arrange chops in slow cooking pot
- 6
Place drained peach halves on top
- 7
Pour tomato mixture over all
- 8
Cover and cook on low for 4 to 6 hours