🫙 From the Spice Rack
Glazed Sweet Potato Casserole
3 cn Sweet Potatoes (See Note) 1/4 c Brown Sugar, Firmly Packed 1/4 c Honey 1 tb Cornstarch 1/2 ts Ground Cinnamon 1/4 ts Ground Nutmeg 2 ts Orange Rind, Grated 2 tb Butter or Marg...
maineasy
Ingredients8 items
Ingredients
- 3can sweet potatoes (see note)
- 1/4cup brown sugar, firmly packed
- 1/4cup honey
- 1tbsp cornstarch
- 1/2tsp ground cinnamon
- 1/4tsp ground nutmeg
- 2tsp orange rind, grated
- 2tbsp butter or margarine
Directions
- 1
3 cn Sweet Potatoes (See Note) 1/4 c Brown Sugar, Firmly Packed 1/4 c Honey 1 tb Cornstarch 1/2 ts Ground Cinnamon 1/4 ts Ground Nutmeg 2 ts
- 2
Drain before using
- 3
If using fresh potatoes, use 6 medium sweet potatoes (about 3/1/2 lbs.)
- 4
Cook in boiling water to cover 20 to 25 minutes or until tender
- 5
Lot cool to touch
- 6
Peel and cut into 1/2-inch slices
- 7
Arrange sweet potatoes in a lightly greased 11x7x1-1/2" baking dish and set aside
- 8
Combine brown sugar, honey, and next 6 ingredients in a saucepan