🫙 From the Spice Rack
Glazed Pork Chops(Scorpio)
**For the MARINADE: 1/4 cup honey 1/4 cup white wine 3/4 teaspoon ground black pepper 2 tablespoons low-sodium soy sauce **For the PORK CHOPS: 24 ounces pork loin chops (extra lean...
maineasy
Ingredients8 items
Ingredients
- 1/4cupwhite wine
- 3/4teaspoonground black pepper
- 2tablespoonlow-sodium soy sauce
- 1/2cupdijon-style mustard
- 1/2cuphoney
- 2tablespoonshallots -- minced
- 1tablespoonpaprika
- 1tablespooncornstarch
Directions
- 1
For the MARINADE: 1/4 cup honey 1/4 cup white wine 3/4 teaspoon ground black pepper 2 tablespoons low-sodium soy sauce **For the PORK CHOPS:
- 2
Add the pork chops and marinate at least 1 hour
- 3
Preheat the oven to 350 degrees
- 4
Remove the pork chops from the marinade and reserve the marinade
- 5
Spray a nonstick skillet with nonstick cooking spray and place it over medium heat
- 6
Add the marinated pork chops and brown on all sides
- 7
Place the browned chops in a baking dish and pour in the reserved marinade
- 8
Bake for 25 to 35 minutes or until the chops are cooked thoroughly