🫙 From the Spice Rack
Garlic Shrimp and Scallops
1 ts Olive oil 2 tb Slivered garlic 1/2 ts Crushed red pepper flakes 1/2 lb Lg shrimp, peeled, deveined 1/2 lb Bay scallops 1/2 ts Paprika 4 tb Chicken broth 1 ts Fresh lime juice
italiansideeasy
Ingredients8 items
Ingredients
- 1tsp olive oil
- 2tbsp slivered garlic
- 1/2tsp crushed red pepper flakes
- 1/2lblarge shrimp, peeled, deveined
- 1/2lbbay scallops
- 1/2tsp paprika
- 4tbsp chicken broth
- 1tsp fresh lime juice
Directions
- 1
1 ts Olive oil 2 tb Slivered garlic 1/2 ts Crushed red pepper flakes 1/2 lb Lg shrimp, peeled, deveined 1/2 lb Bay scallops 1/2 ts Paprika 4
- 2
Add the garlic and saute until it begins to brown
- 3
Remove the garlic with a slotted spoon and set aside
- 4
Add the pepper flakes to the skillet and increase the heat to medium high
- 5
Add the garlic, shrimp, scallops, and paprika
- 6
Saute for 1-2 minutes, stirring constantly
- 7
Add the chicken broth and cook for 1 minute
- 8
Remove the shrimp and scallops with a slotted spoon, place on a platter