🫙 From the Spice Rack
Garlic Chicken Breasts
1/4 cup margarine or butter -- softened 1 Tablespoon snipped chives or parsley 1/8 teaspoon garlic powder 6 small chicken breast halves 1 1/2 cups crushed cornflakes cereal 2 Table...
sideeasy
Ingredients8 items
Ingredients
- 1/4cupmargarine or butter -- softened
- 1Tablespoonsnipped chives or parsley
- 1/8teaspoongarlic powder
- 6small chicken breast halves
- 11/2 cups crushed cornflakes cereal
- 2Tablespoonsnipped parsley
- 1/2teaspoonpaprika
- 1/4cupbuttermilk or milk
Directions
- 1
1/4 cup margarine or butter -- softened 1 Tablespoon snipped chives or parsley 1/8 teaspoon garlic powder 6 small chicken breast halves 1 1/
- 2
shape into rectangle 3x2 inches
- 3
Cover and freeze until firm, about 30 minutes
- 4
Remove skin and bones from chicken breasts
- 5
Flatten each chicken breast to 1/4 inch thickness between waxed paper or plastic wrap
- 6
Cut margarine mixture crosswise into 6 pieces
- 7
Place 1 piece on center of each chicken breast
- 8
Fold long sides over margarine
