🫙 From the Spice Rack
Garden Pizza
-Waldine Van Geffen VGHC42A 1 16" or 4 6" boboli shells 2 tb Margarine or butter 1 Zucchini -- slice very thin 1 sm Red onion -- chopped 1 sm Stalk Broccoli -- chopped 4 oz Chinese...
chinesesideeasy
Ingredients8 items
Ingredients
- 2tbsp margarine or butter
- 1zucchini -- slice very thin
- 1small red onion -- chopped
- 1small stalk broccoli -- chopped
- 4ozchinese pea pods
- 1sweet red pepper -- diced
- 1yellow pepper -- diced
- 11/2 ts thyme
Directions
- 1
Waldine Van Geffen VGHC42A 1 16" or 4 6" boboli shells 2 tb Margarine or butter 1 Zucchini -- slice very thin 1 sm Red onion -- chopped 1 sm
- 2
Saute zucchini onion and broccoli in margarine or butter until slightly tender
- 3
Add pea pods and stir 2 minutes
- 4
Add red and yellow peppers, thyme and pepper as desired
- 5
Stir mixture another 1 minute
- 6
Pour mixture onto Boboli shell
- 7
Sprinkle with Parmesan and heat for 5-7 minutes
