🫙 From the Spice Rack
Fruit-Stuffed Chicken Legs
Ingredients 6 each chicken legs 3/4 cup bread stuffing mix, seasoned 3 tablespoon orange juice 2 tablespoon raisins 2 tablespoon apricots, dried, chopped 1 tablespoon butter, melte...
maineasy
Ingredients3 items
Ingredients
- butter, approx
- chicken, approx
- bread, approx
Directions
- 1
Ingredients 6 each chicken legs 3/4 cup bread stuffing mix, seasoned 3 tablespoon orange juice 2 tablespoon raisins 2 tablespoon apricots, d
- 2
Carefully work fingers between the skin and meat of each chicken leg to form a pocket
- 3
Place stuffing under the skin
- 4
Arrange stuffed legs in a 9x9 baking dish, sprinkle lightly with cinnamon
- 5
Bake uncovered at 375 degrees for 1 hour
- 6
Brush with preserves during the last 10 mins.