Fresh Tuna & Red Potato Salad
1 lb Medium Red Potatoes 3 c Yellow Fin Tuna Or Other -Lean Fish Fillets; Grilled -And Cut Into 1-Inch Pieces -About One Pound 4 md Celery Stalks; Chopped, -About 2 Cups 1 c Fat Fr...
Ingredients
- 1lbmedium red potatoes
- 3cup yellow fin tuna or other
- 1/4cup fresh parsley; chopped
- 2tbsp red wine (or cider) vinegar
- 1/2tsp salt
- 1/2tsp ground cumin
- 1/4tsp ground black pepper
Directions
- 1
1 lb Medium Red Potatoes 3 c Yellow Fin Tuna Or Other -Lean Fish Fillets
- 2
Grilled -And Cut Into 1-Inch Pieces -About One Pound 4 md Celery Stalks
- 3
Chopped, -About 2 Cups 1 c Fat Free Plain Yogurt 1/4 c Fresh Parsley
- 4
Chopped 2 tb Red Wine (Or Cider) Vinegar 1/2 ts Salt 1/2 ts Ground Cumin 1/4 ts Ground Black Pepper Heat 1-Inch water (salted if desired) to
- 5
Add the potatoes and cover
- 6
Heat until boiling then reduce the heat until simmering and simmer the potatoes 30 to 35 minutes or until they are tender, then drain and co
- 7
Cut into cubes, (There should be about 3 cups)
- 8
Mix all of the ingredients together then cover and refrigerate about 1 hour or until well chilled