🫙 From the Spice Rack
Fresh Halibut Baked with Smoked Salmon
1/8 lb Kippered salmon - (soft-smoked) - cut in 1/4" strips 2 tb Lemon juice 4 tb Sherry 2 lb Halibut steak, 1" thick 4 oz Butter 2 tb Coarsely chopped walnuts - (optional) Pepper
maineasy
Ingredients5 items
Ingredients
- 1/8lbkippered salmon
- 4tbsp sherry
- 2lbhalibut steak, 1" thick
- 4ozbutter
- 2tbsp coarsely chopped walnuts
Directions
- 1
1/8 lb Kippered salmon - (soft-smoked) - cut in 1/4" strips 2 tb Lemon juice 4 tb Sherry 2 lb Halibut steak, 1" thick 4 oz Butter 2 tb Coars
- 2
when very hot but not smoking, brown steaks quickly, 2 minutes on each side
- 3
add lemon juice and sherry
- 4
season with pepper to taste
- 5
heat 1 minute only
- 6
remove from heat
- 7
Place halibut in shallow glass dish
- 8
pour pan juices over
