🫙 From the Spice Rack
Flounder with Vegetables and Gingered Sauce
2 tb MAZOLA corn oil or MAZOLA Right Blend canola and corn Oil 2 md Carrots, cut into thin Strips 1 md Onion, chopped 1 Clove garlic, minced 1/4 lb Snow peas 1 t Minced fresh ginge...
maineasy
Ingredients8 items
Ingredients
- 2tbsp mazola corn oil or mazola
- 1Clovegarlic, minced
- 1/4lbsnow peas
- 1tsp minced fresh ginger or
- 1/4tsp ground ginger
- 1/2tsp salt
- 1/4cup dry white wine
- 4(4 oz each) flounder fillets
Directions
- 1
2 tb MAZOLA corn oil or MAZOLA Right Blend canola and corn Oil 2 md Carrots, cut into thin Strips 1 md Onion, chopped 1 Clove garlic, minced
- 2
In large skillet heat oil over medium heat
- 3
Add carrots, onion and garlic
- 4
stirring frequently, cook 4 minutes
- 5
Add snow peas, ginger and salt
- 6
cook, stirring, 2 minutes
- 7
Remove vegetables from skillet
- 8
keep warm