🫙 From the Spice Rack
Fiesta Turkey with Cream Sauce
10 1/2 ozs HC® cream of roasted garlic soup -- condensed 1/2 c fat-free sour cream 2 tsps lemon juice, bottled 1/2 tsp cumin 1/2 tsp olive oil 2 c turkey light meat, skinless -- co...
maineasy
Ingredients8 items
Ingredients
- 101/2 ozs hc® cream of roasted garlic soup -- condensed
- 1/2cup fat-free sour cream
- 2tsplemon juice, bottled
- 1/2tspcumin
- 1/2tspolive oil
- 2cup turkey light meat, skinless -- cooked and cubed
- 2cup frozen mixed vegetables -- thawed
- 1/2cup onions -- chopped
Directions
- 1
10 1/2 ozs HC® cream of roasted garlic soup -- condensed 1/2 c fat-free sour cream 2 tsps lemon juice, bottled 1/2 tsp cumin 1/2 tsp olive o
- 2
set aside
- 3
I n a skillet, heat oil over medium heat
- 4
Add turkey, vegetables, and onions
- 5
Coo k until turkey is non longer pink and vegetables are tender
- 6
Stir in soup mixtu re
- 7
Simmer over low heat for 5 minutes.
