🫙 From the Spice Rack
Fettuccine with Zucchini
1 lb Small zucchini 2 Red peppers 1/2 c Olive oil 2 Onions, chopped 2 Garlic cloves, minced 4 Tomatoes, seeded & chopped Or 1 - 16oz can tomatoes 1 t Salt 1/8 t Dried red pepper fl...
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Ingredients8 items
Ingredients
- 1lbsmall zucchini
- 2red peppers
- 1/2cup olive oil
- 2onions, chopped
- 2garlic cloves, minced
- 4tomatoes, seeded & chopped
- 1/8tsp dried red pepper flakes
- 1lbfettucine
Directions
- 1
1 lb Small zucchini 2 Red peppers 1/2 c Olive oil 2 Onions, chopped 2 Garlic cloves, minced 4 Tomatoes, seeded & chopped Or 1 - 16oz can tom
- 2
Cut the peppers into strips
- 3
Heat the olive oil in a large skillet and saute the onions, garlic, zucchini, and peppers for 5 minutes
- 4
Add the tomatoes, salt, and red pepper flakes and cook over low heat for another 5-10 minutes
- 5
Serve over cooked fettucine.