🫙 From the Spice Rack
Fettuccine & Vegetables In a Garlic-Mint Sauce
2 ea Celery stalks, julienned 2 ea Carrots, julienned 12 oz Fettuccine 8 ea Garlic cloves, chopped 1/4 c Olive oil 4 tb Mint, chopped Salt & pepper Place the celery & carrots in a ...
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Ingredients6 items
Ingredients
- 2ea celery stalks, julienned
- 2ea carrots, julienned
- 12ozfettuccine
- 8ea garlic cloves, chopped
- 1/4cup olive oil
- 4tbsp mint, chopped
Directions
- 1
2 ea Celery stalks, julienned 2 ea Carrots, julienned 12 oz Fettuccine 8 ea Garlic cloves, chopped 1/4 c Olive oil 4 tb Mint, chopped Salt &
- 2
Meanwhile, warm the garlic in the olive oil until fragrant & slightly golden, then remove from the heat & add the mint leaves, pepper & extr
- 3
Toss the pasta & vegetables with the garlic-mint sauce & serve immediately.
