🫙 From the Spice Rack
Farmer's Pork Chops
4 loin pork chops, 1/2-3/4-inch thick chopped garlic salt and pepper, to taste 4 medium potatoes -- peeled and sliced 2 large onions -- sliced 1 1/2 cups sour cream 1/2 teaspoon dr...
maineasy
Ingredients4 items
Ingredients
- 4loin pork chops, 1/2-3/4-inch thick
- 2large onions -- sliced
- 11/2 cups sour cream
- 1/2teaspoondry mustard
Directions
- 1
4 loin pork chops, 1/2-3/4-inch thick chopped garlic salt and pepper, to taste 4 medium potatoes -- peeled and sliced 2 large onions -- slic
- 2
Brown with garlic in 2 tablespoons oil
- 3
Season with salt and pepper
- 4
Place potatoes in the bottom of baking dish large enough to hold chops without crowding
- 5
Place chops on top
- 6
Separate onion slices into rings
- 7
place over chops
- 8
Combine sour cream and dry mustard, pour over all