🫙 From the Spice Rack
Enchiladas Verdes(Green Chicken Enchiladas)
Green Chckn Enchiladas -(Enchiladas Verdes) -----THE FILLING----- 2 Whole Chicken Breasts, Halved 2 Cloves Garlic, Peeled 1/2 Carrot, Cut In Pieces 1 Yellow Onion, Peeled & Halved ...
maineasy
Ingredients7 items
Ingredients
- 1/2carrot, cut in pieces
- 1yellow onion, peeled
- 3sprigs parsley
- 2cup sour cream
- 1/2cup heavy cream
- 6ozmonterey jack
- 1Clovegarlic, peeled &
Directions
- 1
Green Chckn Enchiladas -(Enchiladas Verdes) -----THE FILLING----- 2 Whole Chicken Breasts, Halved 2 Cloves Garlic, Peeled 1/2 Carrot, Cut In
- 2
2452 Yields 6 Servings 3 lb Fresh Tomatillos 1 Clove Garlic, Peeled & Minced 4 Serrano Chiles, Stems Removed 1 t Sugar - Salt - Pepper 3/4 c
- 3
Add water to cover
- 4
Add the garlic, carrot, bay leaf, parsley and half the onion
- 5
Bring to a boil
- 6
Reduce heat
- 7
Simmer until the chicken is tender (about 30 minutes)
- 8
Let cool in the broth
