🫙 From the Spice Rack
Tuna Toasties
1 220 g can of tuna or skinned -salmon 1/2 c Mayonnaise 1 Small, finely chopped onion 1 ts Curry powder 1 Loaf white sliced bread, -crusts removed 1/2 c Butter, melted 1. combine t...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients7 items
Ingredients
- 1220 g can of tuna or skinned
- 1small, finely chopped onion
- 1ts curry powder
- 1loaf white sliced bread,
- 1. combine the first 4 ingredients, mix well.
- 2. brush both sides of slices of the bread with melted butter
- 3. spread tuna filling, roll up diagonally, secure with a too
Directions
- 1
1 220 g can of tuna or skinned -salmon 1/2 c Mayonnaise 1 Small, finely chopped onion 1 ts Curry powder 1 Loaf white sliced bread, -crusts r
- 2
combine the first 4 ingredients, mix well
- 3
brush both sides of slices of the bread with melted butter
- 4
spread tuna filling, roll up diagonally, secure with a toothpick, sprinkle with paprika
- 5
bake at 200 degrees c for 10-15 minutes
- 6
TO MAKE COCONUT MILK soak 1 cup desiccated coconut in 1¼ cup warm water for 15 minutes
- 7
drain and squeeze all liquid from coconut
- 8
use light liquid, discard coconut yields about 1 cup