Easy Chicken and Rice Casserole
4 Chicken (white or dark) 1 cn Cream of mushroom soup 1 pk Lipton rice and sauce Uncle Ben's box or envelope of flavored rice (wild or pilaf, etc.) can be substituted for Lipton's ...
Ingredients
- 4chicken (white or dark)
- 1can cream of mushroom soup
- 1package lipton rice and sauce
Directions
- 1
4 Chicken (white or dark) 1 cn Cream of mushroom soup 1 pk Lipton rice and sauce Uncle Ben's box or envelope of flavored rice (wild or pilaf
- 2
whatever you wish
- 3
The small packets of Lipton's or Uncle Ben's usually have their own flavor pak and no spices need to be added unless you like extra pepper
- 4
Combine dry rice, flavor pak if there is one, can of cream of mushroom (or cream of chicken or cream of celery) soup, and 1/2 to 1 full can
- 5
Stir well with fork as soup will be lumpy
- 6
Add washed and skinned pieces of chicken and sink them down into the liquid
- 7
Bake at 375 for 45 minutes to an hour depending on type of rice--wild rice takes a little longer
- 8
When rice is done, chicken is done