🫙 From the Spice Rack
Drunken Chicken
Ingredients 4 each chicken breasts, boneless skinless 1 tablespoon butter 1 tablespoon olive oil 3 tablespoon tequila 4 each garlic, cloves, chopped 2 tablespoon cilantro, chopped
sideeasy
Ingredients5 items
Ingredients
- butter, approx
- garlic, approx
- chicken, approx
- oil, approx
- cream, approx
Directions
- 1
Ingredients 4 each chicken breasts, boneless skinless 1 tablespoon butter 1 tablespoon olive oil 3 tablespoon tequila 4 each garlic, cloves,
- 2
Melt butter in large heavy skillet
- 3
Add olive oil and saute breasts until just done, 2-3 minutes each side
- 4
Remove to warm plate
- 5
deglaze pan with tequila (flaming to remove alcohol)
- 6
Add garlic, scallions and cilantro and saute briefly, then add broth, cream, mustard and worcestershire.