🫙 From the Spice Rack
Drunkard's Noodles (Gueyteow Pad Ki Mow)
2 tb Oil 1 Garlic clove; finely chopped 2 sm Fresh red or green chilis -- finely chopped 4 oz Sen yai noodles 1 sm Onion; cut into segments 1 md Tomato; cut into segments 4 Kaffir ...
maineasy
Ingredients8 items
Ingredients
- 2tb oil
- 1garlic clove; finely chopped
- 2sm fresh red or green chilis
- 1sm onion; cut into segments
- 1md tomato; cut into segments
- 4kaffir lime leaves
- 1ts dark soy sauce
- 2tb light soy sauce
Directions
- 1
2 tb Oil 1 Garlic clove
- 2
finely chopped 2 sm Fresh red or green chilis -- finely chopped 4 oz Sen yai noodles 1 sm Onion
- 3
cut into segments 1 md Tomato
- 4
cut into segments 4 Kaffir lime leaves -- roughly chopped 6 Sweet basil leaves 1 ts Dark soy sauce 2 tb Light soy sauce 1/2 ts Sugar 1 sm Sw
- 5
Add the garlic and chilis and fry until the garlic is golden brown
- 6
Add the noodles, stir, add the remaining ingredients and stir well until the peppers begin to cook but are still al dente
- 7
Turn on to a dish.