Drumsticks Diable
8 Drumsticks (about 2 lbs) 1/4 cup Flour 1 1/2 teaspoons Salt 1 Dash pepper 3 tablespoons Margarine 1 pound Tomatoes 2 tablespoons Brown sugar 2 tablespoons Cider vinegar 2 tablesp...
Ingredients
- 8drumsticks (about 2 lbs)
- 1/4cupflour
- 11/2 teaspoons salt
- 1Dashpepper
- 3tablespoons margarine
- 1poundtomatoes
- 2tablespoons brown sugar
- 2tablespoons cider vinegar
Directions
- 1
8 Drumsticks (about 2 lbs) 1/4 cup Flour 1 1/2 teaspoons Salt 1 Dash pepper 3 tablespoons Margarine 1 pound Tomatoes 2 tablespoons Brown sug
- 2
Shake drumsticks in a plastic bag with flour, 1/2 teaspoon of salt and the pepper
- 3
Brown in butter or margarine in a large skillet or an electric slow cooker
- 4
Stir tomatoes, brown sugar, vinegar, worcestershire, chili powder, dry mustard, celery seeds, garlic and red pepper seasoning into pan dripp
- 5
bring to boiling
- 6
Combine drumsticks and sauce in slow cooker
- 7
Cook on low for 8 hours or on high for 4 hours, or until chicken is tender
- 8
Serve with spaghetti