🫙 From the Spice Rack
Dorothy's Sweet and Sour Chicken
Ingredients 2 pound chicken parts 8 oz pineapple chunks 1 cup chicken broth 2 tablespoon shortening 2 tablespoon brown sugar 1/4 cup vinegar 2 teaspoon soy sauce 1 each large onion...
sideeasy
Ingredients8 items
Ingredients
- sugar, approx
- onion, approx
- garlic, approx
- chicken, approx
- water, approx
- vinegar, approx
- apple, approx
- pepper, approx
Directions
- 1
Ingredients 2 pound chicken parts 8 oz pineapple chunks 1 cup chicken broth 2 tablespoon shortening 2 tablespoon brown sugar 1/4 cup vinegar
- 2
green pepper 3 tablespoon cornstarch 1/4 cup water Directions: Drain pineapple, reserving syrup
- 3
In skillet brown chicken in shortening
- 4
Pour off fat
- 5
Add reserved syrup, broth, brown sugar, vinegar, soy sauce and garlic
- 6
Cover and cook over low heat 40 minutes
- 7
Add green pepper amd pineapple cook 5 minutes
- 8
Combine cornstarch and water gradually stir into sauce.