🫙 From the Spice Rack
Dinner-In-A-Bowl
4 Ham hocks 1/2 lb Sweet Italian sausage 1/2 lb German sausage Water 4 Medium potatoes - quartered 4 Medium carrots - large chunk 1 Small cabbage - quartered 1 Large onion, sliced
italianmaineasy
Ingredients8 items
Ingredients
- 4ham hocks
- 1/2lbsweet italian sausage
- 1/2lbgerman sausage
- 4medium carrots - large chunk
- 1small cabbage - quartered
- 1large onion, sliced
- 1/4cup parsley flakes
- 2bay leaves
Directions
- 1
4 Ham hocks 1/2 lb Sweet Italian sausage 1/2 lb German sausage Water 4 Medium potatoes - quartered 4 Medium carrots - large chunk 1 Small ca
- 2
Simmer for one hour
- 3
Remove hocks, cut off meat, discard bones
- 4
Add remaining ingredients, cover and simmer until vegetables are tender
- 5
Cut meat into bite size pieces
- 6
Remove bay leaves
- 7
Serve in soup bowls
- 8
From the recipe looseleaf of Sheila Exner - September 1991