🫙 From the Spice Rack
Dilled Tuna Bake
3 tablespoons Margarine 1/2 cup Chopped onion 1 cup Sliced celery 3 tablespoons Flour 1 teaspoon Dillweed Salt & pepper to taste 2 cups Milk 1 cup Tuna -- drained 1 cup Peas -- dra...
maineasy
Ingredients8 items
Ingredients
- 3tablespoonmargarine
- 1/2cupchopped onion
- 1cupsliced celery
- 3tablespoonflour
- 1teaspoondillweed
- 1cuptuna -- drained
- 1cuppeas -- drained
- 1packagerefrigerated biscuits
Directions
- 1
3 tablespoons Margarine 1/2 cup Chopped onion 1 cup Sliced celery 3 tablespoons Flour 1 teaspoon Dillweed Salt & pepper to taste 2 cups Milk
- 2
Blend in flour, dillweed, salt and pepper
- 3
cook, stirring constantly until mixture bubbles
- 4
slowly stir in milk
- 5
Cook, stirring constantly until sauce thickens
- 6
Flake tuna, stir in with peas, bring to boiling, stirring often
- 7
Pour into a 6 cup casserole
- 8
arrange biscuits on top